to the rescue! I was sitting here making a grocery list and going over Pinterest when
THIS recipe for gummy snacks sounded good. All I needed was Jello, gelatin, water and candy molds.
(Just a note, I'm good with the flavor of Jello but loathe the texture. I do not want that stuff in my mouth.) So, I had all the ingredients but no molds. I read through the comments and saw that some people didn't use molds but ice trays or even pans with cooking spray. Enter the
Pampered Chef 5 1/4 Rectangle Leak Proof Glass Container. I lined it with plastic wrap, mixed up the ingredients as directed and poured it in for cooling.
A little later I pulled the gummy stuff out by the ends of plastic wrap and used my basting brush for dusting corn starch over, but only a little. I transferred it to a piece of wax paper and dusted the other side. Then I used my pizza cutter to slice it into pieces.
Voila. Gummy snacks.
If you have kids or enjoy kid food
(like me), try this today. It's easy and good.
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